Officer – Bakery at Nellore (Andhra pradesh),FMCG

Job Description:

Role Purpose Statement:

• Ensuring the manufacturing of Bakery, Oils & Vanaspati with Standard parameters as designed 

Main Accountabilities:

• Responsible to smooth shifts operation of bakery.
• Follow the Safety & food safety Standards &  HACCP standards
• To conduct pre shift risk assessment and Tool box talk with the entire team.
• Maintain the raw material of HDPE granules, Master batch, Labels, Jars, Caps etc.
• Ensure the proper utilization of manpower.
• Sustain the 5s & housekeeping in molding plant.
• Ensure the online quality check of Jar as per SOP.
• Proper utilization & management of waste material (HDPE grinding material).
• Regular machine health check-up and mold maintenance as per schedule.
• Maintain the shift records and log book and proper hand over take over.                                                                                                                            

Key Performance Indicators (KPIs):

• Follow the production plan as per schedule.
• Safety Norms – No LTI
• Ensure 100% food safety
• Zero damage & leakage.

Knowledge and Technical Competencies:

• Having Through Knowledge of Molding machines operations SOP’s
• Efficient handling of manpower

• Molding operations, blow and injection and printing. 
• PM, Trouble shooting, DCS/ SCADA operations, GMP